Poog with Kate Berlant and Jacqueline Novak - September 02, 2025


The Reward is Transcendence

Topics
Mansion Cheese Anything Can Lead to Anything

Episode Stats


Length

43 minutes

Words per minute

205.09

Word count

8,952

Sentence count

1,336

Harmful content

Misogyny

32

sentences flagged

Toxicity

54

sentences flagged

Hate speech

35

sentences flagged


Transcript

Transcript generated with Whisper (turbo).
Misogyny classifications generated with MilaNLProc/bert-base-uncased-ear-misogyny .
Toxicity classifications generated with s-nlp/roberta_toxicity_classifier .
Hate speech classifications generated with facebook/roberta-hate-speech-dynabench-r4-target .
Topics generated with Qwen2.5-3B-Instruct.
00:00:00.000 Two best friends, both alike in dignity.
00:00:05.000 Nurturing phantoms and courting the muse. 1.00
00:00:07.000 The hag divines when something must die. 1.00
00:00:09.000 Yes, that was Poogh. 0.96
00:00:10.000 But this is huge.
00:00:12.000 The ego loves to seek.
00:00:13.000 But never to find.
00:00:15.000 It was Berlant and Novak the whole time.
00:00:22.000 I'm starving.
00:00:23.000 Me too.
00:00:24.000 By the way, I'm absolutely ravenous.
00:00:25.000 We're here. We finally did it.
00:00:26.000 Oh, hi.
00:00:27.000 Yes, please.
00:00:28.000 We loved it.
00:00:29.000 I love it.
00:00:29.680 Kevin.
00:00:30.280 Good to see you.
00:00:31.000 Hi.
00:00:32.000 Are you Kevin?
00:00:32.740 I'm Kevin.
00:00:33.240 Yes, okay, we thought so.
00:00:34.240 We remember you.
00:00:35.080 I don't know if you remember us.
00:00:36.340 I do remember you.
00:00:37.480 Really?
00:00:38.020 Welcome back.
00:00:38.520 Are you serious?
00:00:38.840 Oh, my God, thank you.
00:00:39.640 Yes.
00:00:40.080 Have you noticed, you know, any people coming in related to the podcast?
00:00:44.620 What do they say?
00:00:45.120 Yes, um, lychee martini.
00:00:47.220 No, really?
00:00:48.060 Lychee martini.
00:00:49.620 They seriously, they want it.
00:00:51.060 It's great.
00:00:51.880 Yeah, they love it.
00:00:52.700 And poop, poop, poop.
00:00:53.820 No.
00:00:54.440 And did you know what it was?
00:00:56.140 Okay, that doesn't, that's right.
00:00:56.780 No.
00:00:57.320 Yeah.
00:00:57.780 Why would you?
00:00:58.260 Why would you, why would you?
00:00:59.460 I said that wrong.
00:01:00.480 I guess what I wanted to know is, how did they describe it?
00:01:04.060 Yeah.
00:01:04.780 Ooh, that's actually good.
00:01:05.780 I wanted to add that.
00:01:06.280 It's the podcast.
00:01:07.560 Yeah, yeah, yeah.
00:01:08.040 The podcast.
00:01:08.880 They were drawn to the podcast.
00:01:10.280 You guys talk about the Leech and Martini.
00:01:11.920 Yeah, yeah, yeah.
00:01:13.580 They just got to have it.
00:01:14.460 Oh, my God.
00:01:15.420 They want to know what you ate.
00:01:17.420 No.
00:01:18.060 Where you sat.
00:01:19.520 You're not serious.
00:01:20.740 You're playing us, right?
00:01:22.280 Not at all.
00:01:23.080 I think these two are.
00:01:24.840 Absolutely.
00:01:25.600 Yes.
00:01:26.300 Wait, you just.
00:01:26.660 See what?
00:01:27.000 They've actually asked...
00:01:30.560 No, no, I'm just...
00:01:31.260 I just got an extra question.
00:01:33.240 They've actually asked those questions. 1.00
00:01:34.480 I had one young lady who was just freaking out. 0.80
00:01:38.000 No.
00:01:38.660 And what did you tell her?
00:01:39.440 Did you say they sit wherever they're seated?
00:01:41.260 Like good girls?
00:01:42.380 We told them what you had, and they ordered exactly what you had.
00:01:46.040 You're teasing.
00:01:46.820 There's no way.
00:01:47.780 I'm not kidding.
00:01:49.740 Wow.
00:01:50.380 I mean, I like to think of myself as changing it up here, what I order, but I guess there's certain things.
00:01:54.260 I'm very filet, filet, filet.
00:01:56.020 And I did mention that you had several lychee martinis, and so...
00:01:59.460 Well, several, Kevin.
00:02:00.560 How dare you, Kevin.
00:02:01.540 Between two and three max, yeah.
00:02:03.320 They follow two.
00:02:04.960 Oh, my God.
00:02:06.660 Do they take picks?
00:02:08.320 No.
00:02:08.860 Do they tip well?
00:02:09.960 Tip well, yes.
00:02:11.020 Well or...
00:02:12.340 No, yeah, well.
00:02:13.160 Yeah, yeah, yeah, yeah.
00:02:14.020 Not offensive.
00:02:15.300 Not inoffensive.
00:02:16.460 Yeah.
00:02:16.920 No, wait, you know what I'm saying.
00:02:18.040 They tip as well as Michael Keaton.
00:02:19.220 I've seen him here.
00:02:21.100 I saw the Kingsley.
00:02:21.720 He's pretty good.
00:02:22.280 Yeah, yeah, yeah.
00:02:23.040 From, uh, favorite person you've served at JAR?
00:02:25.660 Favorite person, Jack Black.
00:02:27.900 Oh, he's an angel.
00:02:28.980 Of course.
00:02:29.900 We love him.
00:02:31.340 Yeah.
00:02:31.540 He would come here and enjoy it.
00:02:33.620 I've never had the opportunity.
00:02:34.500 He knows how to be famous.
00:02:35.720 Some people know how to do it.
00:02:37.260 He's just rubbing his stomach.
00:02:38.800 Yeah, yeah.
00:02:39.440 Pot roast.
00:02:40.700 Yeah, yeah.
00:02:41.140 Oh, my God.
00:02:41.840 He's a sweetheart.
00:02:42.440 That's in consideration for tonight, but not yet.
00:02:44.400 I'm considering going with the pot roast.
00:02:44.680 It's classic.
00:02:45.760 Speaking of least, can I start you off with a cocktail?
00:02:47.740 Um, yes.
00:02:49.020 I mean, I hate to be obvious.
00:02:50.220 And if I get something else later, that's okay, too.
00:02:52.480 That's true.
00:02:53.220 We have a cocktail.
00:02:53.820 It could go anywhere, but we must begin with a lychee martini.
00:02:56.440 I'm actually going to be bold, and let's actually not even need these,
00:02:59.160 because wine triggers a migraine, and I can't even do it.
00:03:01.620 Great.
00:03:02.300 Okay.
00:03:02.760 Okay.
00:03:03.100 Thanks, Kevin.
00:03:03.880 Okay, that's absolutely incredible.
00:03:05.180 All right, now.
00:03:06.040 Oh, my God, I want it.
00:03:06.800 Do you think we should lock in?
00:03:09.860 Where?
00:03:10.540 Candied garlic on the fries.
00:03:12.260 Honestly.
00:03:12.740 What? I've never seen that.
00:03:13.460 I know, I've never seen that.
00:03:14.600 I'm scared.
00:03:15.520 Okay.
00:03:16.780 Do you think we should lock this down?
00:03:18.920 Because there's a lot to talk about.
00:03:20.260 Yeah.
00:03:20.520 I think we should probably lock down the order.
00:03:22.160 Okay.
00:03:22.520 Okay.
00:03:23.160 I would love that.
00:03:23.820 All right, so I, as usual, I'm always drawn to the wedge.
00:03:27.080 I would love the wedge.
00:03:27.660 I have to be talked off the wedge.
00:03:28.980 Oh, I would love the wedge.
00:03:29.840 It's been a minute for me.
00:03:30.360 Now, they have Burrata from Puglia.
00:03:33.260 Or is it, it's Puglia.
00:03:34.800 Right.
00:03:36.060 Camille Paglia.
00:03:37.380 Yeah, Camille Puglia.
00:03:38.360 Yeah, yeah.
00:03:39.100 Paglia.
00:03:39.920 Right.
00:03:40.800 But what does she say?
00:03:43.280 You know, there was a great clip.
00:03:44.580 I've told you this.
00:03:45.140 I've told you this.
00:03:45.740 I love it.
00:03:46.140 There was a great clip of Susan Sontag, okay?
00:03:49.000 Oh, I'm not familiar with Camille Paglia.
00:03:51.360 She knows exactly who I am. 0.88
00:03:52.660 She doesn't listen to rock and roll.
00:03:53.880 Yeah.
00:03:54.160 So Susan's contact. 1.00
00:03:54.940 That's less than a rock and roll shit. 1.00
00:03:56.080 Oh, my God. 0.99
00:03:56.480 Thank you.
00:03:58.480 Beautiful.
00:04:00.080 Thank you, Kevin.
00:04:01.120 They are perfect.
00:04:02.220 Cheers.
00:04:03.360 Do you have any questions on the right hand?
00:04:04.400 Oh, okay.
00:04:05.660 No questions.
00:04:07.060 I mean, I might need one single more minute.
00:04:10.040 Just one.
00:04:10.540 But truly just one.
00:04:11.240 Yeah.
00:04:11.600 All right?
00:04:11.900 Because I need to be contained.
00:04:13.660 All right.
00:04:13.840 So let's lock it down.
00:04:15.360 This is shocking because at first.
00:04:16.580 I just want to decide if I want to take a sip first.
00:04:17.780 Wait.
00:04:18.580 Wait.
00:04:19.140 Okay.
00:04:19.580 Wait, wait, wait.
00:04:20.180 I'm sorry to forget the cheers.
00:04:21.680 Okay.
00:04:21.780 I would never forget the cheers.
00:04:22.160 All right.
00:04:22.260 What are we choosing to?
00:04:23.640 Because I believe a toast is a spell.
00:04:25.200 No, no, no.
00:04:25.620 Okay.
00:04:26.200 So we need to make sure.
00:04:27.040 So this is, it's not just success.
00:04:28.560 It's got to be.
00:04:29.140 No, no, no.
00:04:29.700 No, God.
00:04:30.660 No, I mean, I want success.
00:04:33.280 I mean, I do want it to be like prosperity.
00:04:36.020 I think being a magnet for divine prosperity.
00:04:38.280 Yeah.
00:04:38.640 We are, you know, magnets for divine prosperity, but ultimately the friendship is the ultimate.
00:04:42.480 Health is wealth.
00:04:43.820 Sure.
00:04:43.980 But then also friendship is wealth.
00:04:45.360 So let's just like lock it down.
00:04:47.000 Let's sip from the nectar of life, right?
00:04:48.700 Okay.
00:04:49.020 Okay.
00:04:49.220 I like that.
00:04:50.760 It's a bit, this.
00:04:51.700 Mmm.
00:04:52.780 It's always shocking the way it hits.
00:04:54.120 Well, the first one I was so locked in the ceremony that I almost...
00:04:57.140 What is it about vodka?
00:04:58.220 It just...
00:04:59.260 Vodka feels like my friend.
00:05:00.280 This is the only vodka I drink.
00:05:01.460 I know.
00:05:02.320 I don't ever reach for it.
00:05:03.620 And not to be, you know, not to be like the person who talks about wine and says they're like dry or whatever.
00:05:08.840 Yeah, yeah.
00:05:09.140 It's like obvious or whatever.
00:05:10.100 Yeah, yeah.
00:05:10.640 But it's clean.
00:05:12.120 It does feel clean.
00:05:12.500 The vodka is clean.
00:05:13.680 What's the thing with vodka?
00:05:14.480 It doesn't smell, so that's the thing of like alcoholics like with their vodka.
00:05:18.280 They come home and it's like, because it's like, I can smell it on you.
00:05:20.500 I think it still smells because I've noticed, I've been told in my home, I was like.
00:05:25.460 Did you reek of booze?
00:05:26.640 Yes.
00:05:27.440 I was like, I had no clue. 0.90
00:05:28.160 Coming home stinky.
00:05:28.800 My little shop, my little shop before heading out.
00:05:31.080 Yeah, yeah.
00:05:31.400 Like to like a thing.
00:05:32.920 Yeah.
00:05:33.080 I don't want to be like clamoring for a cocktail.
00:05:35.360 Yeah.
00:05:35.760 Ooh.
00:05:35.920 Or whatever.
00:05:36.420 God, that's interesting.
00:05:37.080 Oh no, it was before a show.
00:05:38.020 It was before a show.
00:05:38.880 Yeah.
00:05:39.060 I mean, that's a classic.
00:05:40.020 Yeah.
00:05:40.480 All right, maybe I'll be able to enjoy the ride over.
00:05:43.120 Mmm.
00:05:43.880 And so I fixed myself a cocktail at home.
00:05:45.920 Yeah.
00:05:46.020 I'm like, then I don't have to be like, you know, some convenience.
00:05:48.180 You have to get that.
00:05:50.500 sober of course right exactly when's the last time you saw a comedian with a flask or anyone
00:05:54.600 with a flask a week ago you're kidding yeah who had it just tell me i'll tell you later okay
00:05:59.360 there's something about this when they turn the thing that reminds me it's like a small phallic
00:06:06.920 yeah like jerking a little twisting a little like there's something i just this is what i
00:06:12.680 saw man i'll say it okay well by the way twisting open a flask yeah i like wanted a flask when i
00:06:18.660 in high school as like a kind of like yeah cool like an indie like it's a very masculinized
00:06:24.460 thing the flask although actually it seems more feminine now that i'm thinking about it
00:06:29.220 having the little right little thing to nip yeah what is a flask what's the origin of the flask i
00:06:36.220 mean it's to carry your own booze right you're a cowboy yeah and you can't go into every saloon
00:06:41.340 because you might have an enemy there or something right yeah i mean it's it's a sense of
00:06:45.440 Self-responsibility, I mean.
00:06:46.900 I'm such a lightweight that even just two little sips.
00:06:49.560 Truly?
00:06:49.820 The alcohol is coursing through my body.
00:06:51.520 But I need, like, the food to break my fall.
00:06:53.660 Yeah.
00:06:53.960 See, I feel like I need to double you.
00:06:55.780 Like, I need to.
00:06:56.600 I wish I didn't have to.
00:06:57.560 I wish I could just drink on an empty stomach, but I'll just get an instant migraine.
00:07:00.600 Just feels great to me.
00:07:02.400 Oh, well, no.
00:07:03.880 The two sips, again.
00:07:06.280 And I'm not actually drunk, but it's amazing that it hits the bloodstream.
00:07:08.880 Does it enter your blood, alcohol?
00:07:10.280 Is that what it's doing?
00:07:11.040 It's in your blood?
00:07:11.800 It hits the digestion?
00:07:12.720 You know what I mean?
00:07:13.160 No, no, huge question.
00:07:14.040 What is getting drunk?
00:07:14.880 No one knows.
00:07:15.440 yeah yeah it hits your blood i mean i know it's a neurotoxin no i'm wondering if it's broken down
00:07:20.500 into anything and if so what sugar some people aren't like huh protein alcohol as an industry
00:07:28.600 protein alcohol this is huge protein alcohol bring it down bring it down okay no wait hold
00:07:33.460 on hold on imagine imagine this imagine this cocktail 15 grams of protein oh my god protein
00:07:39.640 alcohol wait so where does that exist no i mean like in a pre-made cocktail like wait like what
00:07:44.660 sources there has to be a way okay what's collagen collagen you do a flavorless collagen that's shaken
00:07:50.360 into a cocktail it sounds disgusting you'd have to get it really right you have to be a new product
00:07:54.440 that isn't launched yet protein alcohol oh no i don't think you're mixing it i think this is
00:07:59.460 you're not shaking it up well i think that's happening out there i mean i see talk of like
00:08:03.720 i put whatever you know this thing in my in my cocktail to yeah i mean i i've thrown a no
00:08:11.040 Colostrum in a...
00:08:11.760 No.
00:08:12.700 I have.
00:08:13.660 Okay.
00:08:14.300 I've tried things.
00:08:15.320 I've tried things.
00:08:16.280 Make a whatever spritz, you know?
00:08:18.160 Oh, my God.
00:08:18.840 Colostrum spritz?
00:08:19.720 Jesus Christ. 1.00
00:08:20.620 I know you like to take mother's milk down one nip all the time. 0.99
00:08:23.700 Guess what?
00:08:24.260 I fell off colostrum.
00:08:25.460 Yeah?
00:08:25.840 Back in yesterday.
00:08:27.440 Dry scoops in the mouth.
00:08:29.040 No.
00:08:29.260 Three times a day.
00:08:29.960 Got to get back.
00:08:30.620 Sublingual?
00:08:31.200 I do think...
00:08:31.740 Okay, I considered restarting tomorrow.
00:08:33.360 Be honest.
00:08:33.920 How's my skin look?
00:08:35.880 Same as it ever has. 1.00
00:08:37.280 Fantastic. 1.00
00:08:38.280 Bitch. 1.00
00:08:39.340 Okay? 1.00
00:08:39.620 I mean, truly.
00:08:40.720 No, but I have to say, I think the facials are doing something, but I swear to God.
00:08:44.820 Furious. 0.99
00:08:45.220 The way you get your ass out there. 1.00
00:08:47.140 What do you mean? 0.99
00:08:47.740 You book the appointments.
00:08:49.180 By the way, we've been like.
00:08:49.880 You have to book them.
00:08:50.640 Listen.
00:08:50.840 Wait, wait, wait.
00:08:51.160 We need to decide because, like, he's definitely.
00:08:52.720 Here's what you have to do.
00:08:53.440 Here's what you have to do.
00:08:53.940 He's actually betrayed us.
00:08:55.300 Facials booked months out, Jacqueline.
00:08:57.160 I know, but.
00:08:57.620 I have facials booked till June.
00:08:58.840 Wait, wait.
00:08:59.320 Will you remember to talk about this?
00:09:00.600 Because, like, I'm going to signal him because I feel we may have lost him forever.
00:09:04.000 But I actually want to lock it on the menu.
00:09:05.780 Okay.
00:09:06.700 So I'm just going to say I need one more minute.
00:09:09.880 Okay, hold on.
00:09:10.300 I thought obviously.
00:09:11.680 Okay.
00:09:12.120 Sorry.
00:09:12.680 No.
00:09:13.000 I've seen them split the wedge.
00:09:14.820 I've experienced them splitting the wedge.
00:09:16.880 I mean, but I've seen them split it.
00:09:18.600 Oh, I know.
00:09:19.360 Okay.
00:09:20.260 Although one time they said, I think there was a confusion.
00:09:23.860 It doesn't matter.
00:09:24.660 The point is, obviously half a wedge is enough for you is enough for me.
00:09:27.680 I think we do.
00:09:28.280 All right, it's fine.
00:09:29.780 Okay.
00:09:30.240 All right, one wedge.
00:09:31.040 Here's where I start to spiral because I came in thinking filet, of course.
00:09:34.520 Ribet by for me as usual, yeah.
00:09:35.940 You're right, as usual for you.
00:09:37.660 I never get the play.
00:09:38.680 You've gotten skirt steak.
00:09:39.420 Oh, no, I get skirt steak probably most times, yeah.
00:09:42.080 I think, okay, here's what's absolutely shocking,
00:09:44.960 and I'm starting to feel this.
00:09:47.200 Pot roast.
00:09:48.740 You know, you're hysterical because you act like it's,
00:09:51.400 this is your mind.
00:09:52.980 You mentioned possibly getting the pot roast.
00:09:55.320 I know.
00:09:55.580 Earlier, and maybe even last week.
00:09:57.720 You needed it to spontaneously emerge.
00:09:59.920 I know, I know, I know.
00:10:00.920 Because I came in going, I'm not going to get the pot roast.
00:10:04.080 I'm not crazy.
00:10:04.660 Or like not, you know, a jar, I want a filet, I want a filet, I want a filet.
00:10:07.820 But then now that I'm sitting here, I go, I think I want the pot roast, like a classic Jars signature pot roast.
00:10:14.560 You know?
00:10:15.720 I do, I'm just scared, I'm scared.
00:10:17.360 Imagine it's tender meat.
00:10:19.140 But then I just go like, somebody at me goes, chicken schnitzel, I've never had the courage.
00:10:23.020 You know it's good.
00:10:23.800 I love schnitzel.
00:10:24.040 I'm not doing that, I know I'm not doing that.
00:10:25.440 I just think sometimes chicken, when you're ordering chicken out, it's always something about, it's a little sad.
00:10:30.520 I've heard that, like, you're going to the restaurant to get chicken?
00:10:33.200 And I'm like, yes.
00:10:36.100 By the way, a beautifully roasted chicken is one of the most masterful things that we have.
00:10:41.760 I think if you follow through on the pot roast, I have no option, and I don't mean that negatively, but to get it myself.
00:10:50.960 You know I'd love to have the same thing.
00:10:52.300 Sisters. 1.00
00:10:54.080 Matching, matching.
00:10:54.860 Matching.
00:10:55.600 Okay.
00:10:56.820 I much prefer that to me getting something, you having a bite, obviously.
00:11:00.020 I won't take the bite.
00:11:00.840 No, I know.
00:11:01.240 And then we'll get the recommendation on the side.
00:11:06.240 Okay, I love that.
00:11:07.240 And then that will be the gods will influence.
00:11:10.240 Okay, he sees us, thank God.
00:11:12.240 Okay, you gave us way too much time.
00:11:14.240 Maybe you saw, maybe you're better than I know,
00:11:17.240 because you knew what we needed.
00:11:19.240 Yeah, we needed a minute to actually sort it out among ourselves.
00:11:22.240 It's going to be very simple.
00:11:23.240 We're going to get the wedge split.
00:11:24.240 Okay.
00:11:25.240 Wait, wait.
00:11:26.240 What?
00:11:27.240 Oh yeah, okay.
00:11:28.240 Sorry, just a little bit presumptuous.
00:11:30.240 You can split it.
00:11:31.240 We've had it here.
00:11:32.240 You sure?
00:11:33.240 Oh, yeah.
00:11:34.240 Two plates.
00:11:35.240 I don't want to hold you to a previous principle.
00:11:36.240 We're going to get the wedge.
00:11:37.240 And then this is shocking.
00:11:38.240 Go for it.
00:11:39.240 You can say it.
00:11:40.240 We're going to both get the pot roast.
00:11:41.240 As in two.
00:11:42.240 Nice.
00:11:43.240 It's been a long time since I had it.
00:11:44.240 I want a classic.
00:11:45.240 Okay.
00:11:46.240 And then for a side, can you recommend a side that you think would be?
00:11:48.240 I mean mashed potatoes are a go-to for that.
00:11:49.240 Classic, yeah.
00:11:50.240 Creamed spinach looks nice.
00:11:52.240 I have to say.
00:11:53.240 Final.
00:11:54.240 Locked.
00:11:55.240 Creamed spinach.
00:11:56.240 Maybe some Brussels sprouts and kimchi.
00:11:58.240 Wait.
00:11:59.380 I don't know.
00:12:00.540 Do you think it would be too much to have both?
00:12:01.880 I think two sides would probably be enough.
00:12:03.960 Two sides?
00:12:04.800 But three, why not?
00:12:06.160 No.
00:12:06.460 No, no, no.
00:12:07.220 I mean, it's not the night.
00:12:08.580 Mashed potatoes, cream spinach.
00:12:09.460 Time to tap.
00:12:10.000 Okay.
00:12:10.160 Wait, wait, wait.
00:12:10.420 Let's get, um.
00:12:11.040 No, no, no.
00:12:11.440 I think, I think.
00:12:11.940 No, no, no.
00:12:12.940 I think it's brussel or pea tendril.
00:12:16.260 Oh, no.
00:12:16.560 No.
00:12:17.140 Cream, spinach.
00:12:17.980 Cream, spinach and brussel.
00:12:19.820 Okay.
00:12:20.140 Yeah, I love that.
00:12:20.920 That, I just, you understand.
00:12:22.820 You know why, right?
00:12:23.400 Great.
00:12:23.720 Thank you so much.
00:12:25.020 Do you, putting the napkin in.
00:12:26.240 I sometimes do it premature, and I actually prefer not to.
00:12:32.400 Yeah, yeah.
00:12:32.900 I don't love it when the cocktail hasn't appeared,
00:12:35.420 because then it's like...
00:12:36.300 Yeah, you feel like...
00:12:37.720 Yeah.
00:12:38.440 Yeah, yeah, I'm waiting for it.
00:12:40.080 Hold on, this is huge.
00:12:41.080 Let me just settle into our order.
00:12:42.380 Okay.
00:12:43.220 I think our order...
00:12:44.840 I think it's perfect.
00:12:45.560 ...was perfect, and I think it's important to say,
00:12:47.580 it's not that that has to be ordered every time.
00:12:49.640 Of course not.
00:12:50.540 It's...
00:12:50.980 It's just today.
00:12:51.840 It's sing one song at a time.
00:12:53.880 I think it's really cool that we're both getting the pot roast
00:12:55.800 so we can experience it together.
00:12:56.880 You look stunning, I gotta say.
00:12:57.760 You look beautiful.
00:12:58.500 Really?
00:12:58.900 Yeah.
00:12:59.860 I wonder if it's important now that sort of,
00:13:01.960 we're kind of these jar characters.
00:13:03.240 Oh no, we have to dress up for jar.
00:13:04.820 That's okay, we can't.
00:13:06.340 I put on Gautier.
00:13:07.880 I put on, you know, Rive Gauche, you know.
00:13:12.440 Rive Gauche.
00:13:13.120 Is that a phrase?
00:13:14.500 It's a French thing?
00:13:15.300 Well, yeah, but it's.
00:13:16.700 Oh, oh, oh, oh, Saint Laurent.
00:13:19.880 I saw the most devastating thing I've ever seen.
00:13:21.900 Oh no.
00:13:22.860 Is it gonna ruin Laurent?
00:13:23.680 Is it gonna ruin Laurent?
00:13:25.220 No.
00:13:25.380 You know the straps and dresses where you hang the hanger on?
00:13:28.700 No, okay.
00:13:30.280 No, no, it's worse than you thought.
00:13:31.620 It's worse than you think.
00:13:32.440 They're wearing it like that.
00:13:33.260 Okay, listen, no.
00:13:33.840 She's wearing it.
00:13:35.440 You know what I mean, right?
00:13:36.600 Got confused and wrapped it around.
00:13:38.080 No, that's not it.
00:13:39.120 No, no, no.
00:13:39.860 Literally, was it wearing them?
00:13:41.600 That's the most interesting thing I've ever heard.
00:13:43.240 Because it could almost...
00:13:44.740 Wait, does mine have that?
00:13:45.920 No, no, no.
00:13:46.300 Yours has that.
00:13:46.900 That's why I just noticed.
00:13:48.320 I was at a wedding.
00:13:50.020 They're hanging out?
00:13:50.680 And the bride.
00:13:51.060 No! 0.94
00:13:51.460 The bride. 1.00
00:13:51.780 The brides?
00:13:52.740 Here's his moment.
00:13:53.920 Oh, God, I feel so bad.
00:13:55.380 wait hold on hold on okay wait wait by the way i want to say something i want to say something
00:13:59.900 screaming okay but at a wedding yeah and i could see myself having a wedding i don't want
00:14:06.420 the first dance first dance what we've talked about first dance with the father or just first 1.00
00:14:11.180 no first dance with the partner oh first dance as a virgin being like i wonder how they fuck 0.98
00:14:16.660 well now we get to see not well like that whole thing is weird but then but i saw you know my 0.99
00:14:22.540 My least favorite thing.
00:14:23.540 What? 0.99
00:14:23.820 Little girl standing on dad's feet.
00:14:25.880 Oh, God. 0.87
00:14:26.760 You know, I'm talking about that dancing move.
00:14:28.600 Well, you know what's even sadder. 0.99
00:14:29.280 Face to cock. 0.98
00:14:34.080 You're not going to be doing the joke. 0.99
00:14:36.080 No, no, no, I know.
00:14:37.300 Oh.
00:14:38.140 Dancing with daughter.
00:14:39.300 No, daddy's a little girl. 1.00
00:14:40.700 Disgusting. 1.00
00:14:41.760 But she had. 0.98
00:14:42.840 I never danced with my father and I never will.
00:14:44.340 I've never danced with my father.
00:14:45.920 But her wedding, first dance, visible, the straps.
00:14:49.880 Straps are visible.
00:14:50.940 No one on the team, tucked.
00:14:52.900 Imagine this.
00:14:53.500 You're planning your wedding for a year.
00:14:54.620 Yeah.
00:14:54.920 Everything.
00:14:55.420 And all your photos strings out.
00:14:58.320 That's hard.
00:14:58.900 What are you going to do?
00:14:59.440 Photoshop them out?
00:15:00.280 I'm not kidding.
00:15:01.020 What do you do?
00:15:01.700 I mean.
00:15:02.220 You do nothing.
00:15:02.960 You just follow it.
00:15:03.480 Or you beg for it to be photoshopped out.
00:15:06.820 Or you write a one-woman show about it.
00:15:10.080 I mean, you know, like take the pain.
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00:17:18.420 i'm just thinking about how this is going to pace out so wait
00:17:28.120 okay we have a lot to accomplish during this dinner i gotta admit this is my favorite part
00:17:32.880 i remember my dad said this thing about some people perk up when the food comes some people
00:17:36.880 perk up when the cocktail comes like at a dinner party or at a dinner with people like some people
00:17:41.280 or like they relax almost like yeah yeah the order's in the cocktails on the way i relax
00:17:45.060 some do not relax until the food is on the way okay okay by the way thank god we got the pot roast
00:17:50.640 it was huge i know and it's because of you because i came in in fear yeah i came in in a spirit of
00:17:55.940 like i'm afraid not to get the steak i'm afraid you know what i mean yeah i was i was terrified
00:18:00.360 not to get the steak you're kidding me i meant to ask about those candied whatever candied garlic
00:18:04.880 on the fries what could that candy of garlic on the fries I mean what is that I mean is that just
00:18:09.600 is that just caramelized I think it's I think it pretty oh thank you my mother's ring I know
00:18:15.700 sapphire my birthstone so pretty sapphire yeah that's me what are you ruby garnet oh ruby or
00:18:23.000 emerald I think I have two really they both but then they told me wear opal my numerologist said
00:18:28.320 wear opal wait that's very interesting because you know one of those things and I thought it was
00:18:31.840 opal it's cursed if it's not your yes yeah if it's not what your birthstone don't think like
00:18:36.420 that yeah it's like opal you can only wear if it's your birthstone but my numerologist said
00:18:39.460 that i should always have opal on me what else did your numeral is is your numerologist the one
00:18:44.440 who told you that you're not coming back yep you're on your last if i integrate in this life
00:18:49.640 i'm not coming back it's just weird that the reward is transcendence when i like it down here
00:18:54.700 the reward is to become an angel or a guide wait it is that's what she said that i'm i'll become
00:19:00.360 a guide or an angel oh I mean you know I what no it's just I mean I'd love it if we could be 0.90
00:19:07.800 be them together angels together okay more guides guide versus angel is that gendered
00:19:13.520 no no no they're not angels oh absolutely of course no Michael yeah well I got that
00:19:18.860 you know you know I watch Michael constantly as child we talked about that Travolta haven't we
00:19:23.900 yeah Travolta I was obsessed with Michael well that was doing your Christian um mysticism
00:19:29.140 you know, your period of praying
00:19:32.600 at a Christian camp or whatever.
00:19:34.120 I know.
00:19:34.540 But wait, wait, wait, Michael.
00:19:36.060 No, but you know what I heard about angels?
00:19:37.660 What?
00:19:37.840 Because I've gone through periods
00:19:38.700 where I read these sort of new age,
00:19:40.040 modern books about
00:19:41.100 connect your angels, whatever. 0.94
00:19:43.080 Genderless. 0.95
00:19:44.160 Really? 0.96
00:19:44.700 Yeah, even Michael.
00:19:45.580 I had a girl doll.
00:19:47.760 I had a long-haired girl doll
00:19:48.880 named Michael when I was a child.
00:19:50.680 Exactly.
00:19:51.260 Isn't that weird?
00:19:52.060 It's like to Mikalina it,
00:19:55.080 or Mikayla,
00:19:55.640 is almost building the lily.
00:19:58.360 Yeah, yeah, totally.
00:19:59.760 Dare I say? 1.00
00:20:01.160 Angels are genderless.
00:20:03.380 Supposedly, no, supposedly they appear in a form that, you know, makes you most comfortable.
00:20:07.700 So that could be all sorts of things.
00:20:09.560 And guides?
00:20:11.060 Guides can be anything.
00:20:12.580 Guides can have lived before.
00:20:14.700 Yeah, but I think those are often brought in almost by, like, I feel like they don't just,
00:20:19.240 maybe they must roam in on their own, but I feel like, I don't know,
00:20:22.820 I feel like in situations where I've talked to, you know, someone who's tuned in,
00:20:28.080 it'll be, like, almost like your guide is bringing in
00:20:31.940 or bringing forward elephant energy, okay?
00:20:36.320 Ooh.
00:20:37.140 And it's not, like, some elephant that's been tagging along the whole time.
00:20:41.340 It's a little more, like, calling in an energy.
00:20:44.640 That's cool.
00:20:45.520 I think if you have a loved animal that passed.
00:20:48.460 Yeah, okay.
00:20:49.420 They definitely, I mean, PETA has a thing, you know, like,
00:20:53.920 they were upset with a dog's purpose, I think,
00:20:55.660 because they're like, a dog doesn't live for you.
00:20:58.540 Wait, what was the dog's purpose?
00:21:00.080 I don't actually remember, but this idea that, you know,
00:21:02.860 we like to tell these stories of the dog saved me,
00:21:05.660 and then they're like, they have their own lives.
00:21:07.360 Like, dogs aren't here as angels to save human beings.
00:21:09.540 Oh, sure, yeah, totally.
00:21:10.340 Which is what people say.
00:21:11.240 Yeah, yeah, yeah, yeah.
00:21:12.380 Yeah, yeah.
00:21:13.840 I'm, as usual, dominating.
00:21:14.480 I didn't rescue her, so you rescued me.
00:21:16.400 Yeah.
00:21:17.180 I'm just wondering if, like, there's a way that I protect my single lychee
00:21:22.460 Because I don't want to be drinking it with that gone.
00:21:25.740 I always want to have it visual.
00:21:27.420 At the very end, you pop the lychee.
00:21:29.280 But then I'm suffering the whole way.
00:21:30.980 To eat the anticipation of the lychee.
00:21:33.100 Which is why, technically, I should probably get two.
00:21:35.800 Oh, absolutely.
00:21:36.240 I should probably become a two girl.
00:21:37.320 Because at that point, you know what's interesting?
00:21:39.900 Yeah.
00:21:40.360 One lychee, because what's the thing with olives?
00:21:42.360 You know this, with an olive and a martini?
00:21:43.860 Yeah.
00:21:44.220 Two means is bad luck.
00:21:45.520 Three is good luck.
00:21:46.500 Oh, really?
00:21:46.980 So a serious cocktail place, they're going to give you three olives.
00:21:50.980 Or one.
00:21:51.840 Two, wait, wait, wait, I'm remembering this now.
00:21:54.120 Someone's coming to me.
00:21:54.820 This is like their cigarette first
00:21:56.500 because the second person is the one who gets shot
00:21:59.160 by the sniper.
00:21:59.800 See, this is something about that.
00:22:00.940 I love this.
00:22:01.600 It's like a mob thing with like when you have like your, 0.99
00:22:03.760 what's that fucking called, the Sambuca. 0.98
00:22:06.660 Yeah. 0.99
00:22:07.020 It's supposed to have three coffee beans in it.
00:22:09.640 And if you have two, like they would send out to the guy,
00:22:12.020 like here's your Sambuca at the end of the meal.
00:22:13.820 If there were two beans, it meant you were about to get killed. 0.98
00:22:16.080 It's a rat. 0.84
00:22:16.520 And it was enjoy your last drink.
00:22:18.000 And if you had three, you could live again. 0.91
00:22:19.840 You're going to die.
00:22:20.940 So this is your last drink. 0.68
00:22:22.200 Three means you live again.
00:22:23.440 But two means it's your last.
00:22:24.220 Live again?
00:22:25.140 Three means that you're not going to be murdered.
00:22:26.560 Oh, okay.
00:22:27.020 But imagine this. 0.99
00:22:27.740 You're a mobster. 0.97
00:22:28.280 You get the Sambuca with two beans. 0.99
00:22:30.660 And then at the end of the...
00:22:31.620 So you drink it knowing it's your last drink.
00:22:33.300 It's considered like a mercy thing. 0.97
00:22:34.760 At the end of the meal, they come and kill you.
00:22:36.360 And if you have three beans, then it means that you're not going to get murdered.
00:22:38.820 Now, are the restauranteurs in this, are they...
00:22:43.180 In bed with the mobsters? 0.96
00:22:44.640 With the ones who want to kill you? 0.99
00:22:46.960 Or are they just reporting on what they've seen?
00:22:49.440 You see what I'm saying?
00:22:50.300 Are they on your side or are they literally? 0.81
00:22:52.460 The guy who's going to kill you goes, give him two beans. 0.54
00:22:55.000 No. 0.99
00:22:55.440 Yeah, yeah, yeah.
00:22:55.900 It's like a mercy thing.
00:22:57.300 It's like we do it right here.
00:22:58.720 Oh, so that you have dignity.
00:22:59.860 So you can enjoy your last drink.
00:23:01.440 This obsession with enjoying your last drink versus like how are you enjoying it more knowing you're dying?
00:23:07.200 I mean, yes, of course, in an obvious way.
00:23:08.900 But my true mercy would be three beans.
00:23:11.420 Oh, my God.
00:23:13.900 I'm thinking maybe if I do the next one.
00:23:14.980 By the way, I'm sorry.
00:23:15.580 I'm gripped.
00:23:16.160 I'm gripped.
00:23:16.680 We have to do this dinner constantly.
00:23:18.260 I know.
00:23:18.560 It's unbelievable.
00:23:19.300 We should be recording.
00:23:19.920 I feel restored.
00:23:20.800 Yeah.
00:23:22.400 Thank God our relationship with Jars seems to be building.
00:23:25.300 Absolutely. 0.95
00:23:26.180 I'm feeling ready.
00:23:27.800 Like, I'm excited for the salad soup here.
00:23:29.240 I'm so excited for pot roast.
00:23:30.440 But I'm afraid that, like, I'm afraid that then, like, the main's going to come and it's going to be over.
00:23:36.700 I'm scared.
00:23:37.560 I know, and the sides.
00:23:38.600 I'm scared.
00:23:39.340 It won't be over.
00:23:40.280 We have plenty of time.
00:23:41.200 We haven't, look, the Fooza hasn't even dropped yet.
00:23:42.640 I know.
00:23:43.080 I know what you mean, though.
00:23:43.720 It's always over too soon.
00:23:45.480 But if we commit to weekly.
00:23:47.240 This is where I get scared.
00:23:48.300 Committing to weekly.
00:23:48.820 I think committing to weekly is the dream, but ultimately I think it's...
00:23:54.640 Oh my God, it's here.
00:23:56.100 Okay, this is huge.
00:23:57.180 Thank you.
00:23:57.780 Beautiful.
00:23:58.400 Beautiful, beautiful.
00:23:59.080 Classic.
00:24:00.980 Thank you.
00:24:02.000 I have to be careful with pepper.
00:24:03.160 Always.
00:24:03.560 Yes.
00:24:06.600 Sorry, I always... 0.92
00:24:08.360 Allowed.
00:24:09.080 I love it.
00:24:09.660 I've picked that up from you.
00:24:11.860 Enjoy that.
00:24:12.520 Thank you.
00:24:13.000 Thank you.
00:24:15.160 Look at that.
00:24:16.000 I want to say, I want to take a moment to alert that in some restaurants, this would be the full-size wedge.
00:24:23.120 You are completely correct.
00:24:24.120 So the fact that this is the split now, I don't know, maybe that's, are they doing that for us?
00:24:27.540 No, this is the split.
00:24:28.140 They secretly gave us a... 1.00
00:24:29.180 Oh, it gave us extra because of poog? 1.00
00:24:31.080 I don't think so. 1.00
00:24:31.800 That scares me though then, because what if next time we order the split again and it's truly halved.
00:24:37.020 But it's not Kevin?
00:24:37.620 This is what you can't, this is what you got to know.
00:24:39.800 You know what's an interesting technique?
00:24:41.560 Still bad about ruining the napkin?
00:24:43.680 Steal the napkin.
00:24:44.800 Don't you compulsively steal napkins from restaurants?
00:24:47.060 Or not steal, but you put them in your bag?
00:24:48.740 I have a tendency to absent-mindedly grab things around me
00:24:53.380 because I'm used to forgetting things and leaving me behind.
00:24:55.460 So I go into an auto mode of just putting things.
00:24:58.720 Yeah.
00:24:59.740 And then I come home with napkins.
00:25:01.720 Or sometimes it's just gripped in the hand.
00:25:03.460 Yeah, on the way out.
00:25:04.620 Yeah, like it's still there.
00:25:05.500 Yeah.
00:25:07.100 I love a wedge.
00:25:08.580 You know my story about a good wedge?
00:25:10.840 No.
00:25:11.720 It's not a story, but, you know.
00:25:13.180 My friend was late to dinner.
00:25:14.820 It was a different restaurant.
00:25:15.740 I won't name it.
00:25:16.540 She was like, give me a wedge.
00:25:18.980 She was that like where I had to start ordering. 1.00
00:25:22.160 And like, what do you want, a wedge? 0.98
00:25:23.780 I was like, you want a wedge?
00:25:24.620 I'm getting a wedge.
00:25:25.240 And she was like, is it a good wedge?
00:25:26.860 Yeah.
00:25:27.660 And I was like, I don't know what that means to you.
00:25:31.580 I'm ordering it.
00:25:32.860 Like, it's good enough for me, I guess.
00:25:34.960 You know what I mean?
00:25:36.140 Even a bad wedge.
00:25:38.020 Even a bad wedge.
00:25:39.600 I think the reason a wedge is always good.
00:25:41.300 Yeah.
00:25:41.580 is because the flavor combination of blue cheese and iceberg is so profound that the effect is there.
00:25:53.900 Red onion, the confidence of the red onion on top.
00:25:55.920 Red onion, as you know, my favorite onion.
00:25:58.080 Oh, me too.
00:25:59.900 And raw, I'll say it.
00:26:02.000 Oh, absolutely.
00:26:02.980 I mean, it's one of the only things that you can have almonds, you can have peanuts.
00:26:07.320 Yeah.
00:26:07.820 And you can't have anything else. 1.00
00:26:09.320 They're a damn bean. 1.00
00:26:10.140 It's crazy. 1.00
00:26:10.560 that way peanuts toxic right well i don't know a little can't you know better than me why because
00:26:17.080 you you know things about nuts no about like poison which you know you know things about like
00:26:23.420 protein i'm coming to know more as we know you're the one that knows stuff about protein i got
00:26:28.740 confused you thought i was the one that knew about protein was actually you the one who knows
00:26:32.280 protein yeah i got distracted or something this is like my theory that if you ask people
00:26:37.320 I'll have to trust it'll come back.
00:26:39.040 It'll come back.
00:26:40.300 Can you trust?
00:26:41.680 Never.
00:26:42.180 Isn't that scary?
00:26:42.820 You think, oh, I'll remember it.
00:26:45.380 Yeah. 1.00
00:26:45.620 If you don't, penis, allergies, protein, 0.99
00:26:49.780 me identifying toxins in foods. 0.99
00:26:52.140 I don't know.
00:26:52.540 It's gone.
00:26:53.200 Yeah.
00:26:53.660 It's gone.
00:26:54.440 Maybe it needed to go.
00:26:56.040 One of my, well, my energy healer, you know.
00:26:59.800 Oh, I know.
00:27:01.060 She's like, oh, they took it away.
00:27:02.880 What?
00:27:03.200 like when there's a piece of information that they're like showing her and then like it's like
00:27:09.320 it's a kind of like no they took it away like it's gone like it's not like oh I lost it you
00:27:14.900 know what I mean and they're withholding I am absolutely desperate to get my hands on some
00:27:24.460 refills of my one skin products there's something about one skin and look I know they did the
00:27:30.860 research and there are reasons. Point is, you use it and you go, something's up with my skin.
00:27:37.060 I have used the body products. I've used the face products. The face product I've completely run out
00:27:41.500 of. I am desperate for more. A current item that I'm particularly obsessed with is their body
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00:29:20.640 Can you believe I saw a ghost?
00:29:27.720 I've already somehow forgotten where it happened.
00:29:30.000 Oh, I remember.
00:29:30.740 Grand Canyon.
00:29:31.480 Yeah.
00:29:32.500 Motel.
00:29:33.220 Yeah.
00:29:34.160 Oh, right.
00:29:34.740 Wait. 0.90
00:29:34.980 Saw her, saw her, woman. 1.00
00:29:36.240 Oh, right. 1.00
00:29:36.680 A woman, classic. 1.00
00:29:37.940 Feet kind of blurred out, right? 1.00
00:29:39.380 No, bust only.
00:29:40.160 Oh, right.
00:29:40.720 I saw bust only ghost. 1.00
00:29:41.940 Like a Grecian. 1.00
00:29:42.660 Now, what?
00:29:43.060 Now, did it move or could it have been
00:29:44.620 She was smiling.
00:29:45.300 a manifestation of an actual, like, Grecian bust or something?
00:29:48.180 No.
00:29:48.660 It wasn't a woman. 1.00
00:29:49.520 Object. 1.00
00:29:49.880 She was a woman. 0.91
00:29:51.140 Early 50s, blonde. 1.00
00:29:52.100 I have to remember, I can order another. 0.97
00:29:53.500 Of course.
00:29:53.780 So why am I savoring this?
00:29:55.620 Exactly.
00:29:56.220 Have it.
00:29:56.700 Enjoy it.
00:29:57.860 This jar.
00:29:58.540 Enjoy it.
00:29:59.400 Oh, that's an interesting technique.
00:30:00.760 Lychee and then the last sip with the lychee.
00:30:03.840 Strained through the lychee.
00:30:06.060 It'll be really fun.
00:30:07.120 What?
00:30:07.220 Kind of a nod to us.
00:30:08.780 They brought out our lychee chinis with two lychees.
00:30:11.540 I plan on asking for two on my next one.
00:30:14.300 Wait, you seemed really shocked.
00:30:16.320 Does that seem extravagant?
00:30:17.400 No, I think it's cool.
00:30:18.680 I guess I would be too ashamed to ask for two.
00:30:20.840 Because it's like, I want another sweet treat?
00:30:23.080 Yeah, or just like, well, okay.
00:30:24.880 I don't have to force that.
00:30:26.140 You know what I've been thinking about?
00:30:27.300 I'm looking at jewelry.
00:30:28.040 I've been thinking we might want to do a jewelry line.
00:30:29.880 Maybe not a line.
00:30:31.360 An item.
00:30:32.040 A single item.
00:30:32.660 Friendship bracelet.
00:30:33.260 That's it.
00:30:33.600 Friendship necklace.
00:30:34.220 No, we had this idea and forgot.
00:30:35.560 We did have this idea.
00:30:36.300 We've had this idea and forgot.
00:30:37.380 Who friendship necklaces.
00:30:38.040 Yeah, that's got to be the right.
00:30:40.080 That's nice.
00:30:40.880 That's really good.
00:30:41.180 Because that's a nice gift.
00:30:42.340 It has to be quality.
00:30:43.580 I mean, obviously.
00:30:44.160 But the price has to be right.
00:30:45.740 Yeah, the right spot.
00:30:47.100 Maybe you do a friendship.
00:30:48.100 I'm going to finish this off.
00:30:49.320 Friendship bracelet and a friendship necklace
00:30:50.700 or just a friendship bracelet?
00:30:52.080 Or just a friendship necklace?
00:30:53.440 The charm, what would the charm be?
00:30:55.600 Aren't friendship,
00:30:56.300 friendship necklace is the heart that's broken, right?
00:30:58.640 Yes.
00:30:59.700 Or, you know,
00:31:00.960 well, yeah, I mean, it's kind of a problem.
00:31:03.280 Right?
00:31:03.520 I mean, it's not.
00:31:04.580 It's 80s and it's,
00:31:06.020 it's like I have a heart and I cut it in two.
00:31:08.080 We each have a half of it.
00:31:09.000 Yeah, yeah, yeah.
00:31:09.560 And together we make a whole heart.
00:31:10.940 Yeah.
00:31:11.940 And I like the classic.
00:31:14.140 I don't look now,
00:31:15.840 but I think we might be getting a visit.
00:31:18.400 Suzanne?
00:31:18.840 I think so.
00:31:20.120 I don't even dare ask.
00:31:20.320 I mean, if she's here at this point, she might say hi.
00:31:22.460 Do you think it's obvious when I talk through my taste?
00:31:24.520 Yes.
00:31:25.240 I should just go for it instead.
00:31:26.940 Yeah.
00:31:27.760 Talking like this?
00:31:28.840 I don't know, but I get a little nervous when a chef appears.
00:31:35.220 I know.
00:31:35.960 Well, chef appearing, first of all, are they judging the order?
00:31:38.820 Have they seen the order?
00:31:40.260 Oh, they've seen the order.
00:31:41.340 I picked up a to-go order recently.
00:31:44.260 Chef came out.
00:31:45.380 No.
00:31:45.600 Looked at my ticket.
00:31:47.440 Really looked at it.
00:31:48.520 No.
00:31:49.260 And I go, is she checking if I tipped?
00:31:50.720 Of course I tipped on a pickup order.
00:31:52.260 Of course you tipped.
00:31:53.780 But did I tip enough?
00:31:55.440 Yeah.
00:31:56.220 Thank you, Kristen.
00:31:56.920 Beautiful.
00:31:57.400 Thank you.
00:31:58.140 Look, it has its own little plate.
00:31:59.660 So cute.
00:32:00.540 Thank you.
00:32:01.360 Oh, I love that.
00:32:01.820 Gotta hydrate.
00:32:03.620 In theory, I've heard that.
00:32:04.540 I've been dehydrated for probably four days.
00:32:06.120 I've been dehydrated for 19 years.
00:32:07.560 Waking up in the night choking.
00:32:09.160 Waking up in the night.
00:32:09.940 I woke up like this.
00:32:11.140 Oh, my God.
00:32:11.400 I just remember two nights ago.
00:32:12.220 Like this.
00:32:12.720 Middle of the night.
00:32:14.200 No.
00:32:14.740 Like.
00:32:15.080 Oh, I've had that happen.
00:32:15.960 Choking on the spit.
00:32:16.420 The true tickle. 1.00
00:32:17.260 The true tickle.
00:32:17.780 Yeah, yeah.
00:32:18.760 Oh, it's cold.
00:32:20.200 I mean, of course it is, but you know what I mean?
00:32:21.620 The first moment of, God, the bowl is so beautiful.
00:32:24.620 I mean, I know.
00:32:25.200 That's beautiful.
00:32:25.580 I know we originated.
00:32:27.520 The coop fits in the hand.
00:32:28.260 Yeah, the coop fits in the hand, but I know we originated with the triangle, but I have
00:32:32.400 to say.
00:32:32.960 It's elegant.
00:32:33.660 I'm not losing any to the cuff.
00:32:36.180 Oh.
00:32:37.260 Still, it still's a risk.
00:32:39.820 Do you think. 1.00
00:32:40.840 Oh, yours is cold, damn. 0.99
00:32:41.680 We should, like, talk to Suzanne about, I don't know, like. 0.99
00:32:44.200 opportunities. Partnering in the rest of the world.
00:32:46.260 She's coming. Suzanne, we're literally talking about you.
00:32:49.060 Nice to see you.
00:32:50.140 Nice to see you. How's everything?
00:32:52.700 Fantastic. We're starstruck.
00:32:54.280 We can do it. Yeah, we really are.
00:32:56.380 How's business? Good, not bad.
00:32:58.780 Yeah. Thank you to you both.
00:33:00.540 Are you serious? Oh, please.
00:33:01.460 Everybody listens to you.
00:33:03.380 Oh, my God. You're walking away. You know why we're here.
00:33:05.920 No. I'm like, what?
00:33:07.300 I can't believe it. And you said they're good
00:33:09.760 customers. They're good people, right? They're very good people.
00:33:11.920 Yeah. You know, when you did
00:33:13.840 The show in Pasadena, people actually,
00:33:15.940 customers actually got off the plane LAX
00:33:18.280 and came right here.
00:33:19.360 That is so beautiful.
00:33:20.060 Because they were going to your show in Pasadena.
00:33:21.460 That is so...
00:33:23.020 I mean, to not be crying.
00:33:24.420 To be so proud.
00:33:25.160 To be so proud.
00:33:26.280 Other cities, this is what we need.
00:33:27.680 We need you in a restaurant in every city.
00:33:30.840 Yeah, there you go.
00:33:31.380 Because that would just, I don't know,
00:33:32.500 then everyone...
00:33:32.920 Spread the love.
00:33:33.240 Every place we go.
00:33:35.180 But you've got to be your neighborhood joint.
00:33:36.540 You're an LA institution.
00:33:37.260 No, right, I know.
00:33:37.840 That's a horrible idea.
00:33:38.740 I don't mean chain, obviously.
00:33:40.080 I just mean, I don't know what I want.
00:33:43.060 You know what I want to know?
00:33:43.840 where do you like to eat oh wow that's scary i eat a lot when when i am uh traveling yeah yeah
00:33:50.400 that's great you talk about a new york restaurant what's like a new york spot you're loving i haven't
00:33:54.180 been in new york okay so long oh yeah i've been you know to italy and rome what i have to but
00:33:59.560 okay tell us new york is great actually um the new hotel that just opened up fifth avenue hotel
00:34:04.840 oh okay i ate there that bar what's the bar called it's oh oh sure um oh wait there's there's a bar
00:34:11.600 and there's a big restaurant.
00:34:13.040 Yes.
00:34:13.280 You know, it's a big restaurant.
00:34:14.680 I actually had a...
00:34:15.840 Wait, what?
00:34:16.800 ...in that hotel.
00:34:17.880 They just opened the Fifth Avenue Hotel.
00:34:19.060 Because I tried to go...
00:34:19.740 Yes, because I tried to go to the more bar one,
00:34:21.700 the more, like, loungy one.
00:34:22.940 My son is the bartender.
00:34:24.160 So cool.
00:34:24.840 I couldn't get in.
00:34:25.560 I couldn't get in.
00:34:26.160 They were packed.
00:34:27.100 And so then I went downstairs to the big restaurant,
00:34:29.420 underdressed, got a table all to myself.
00:34:32.000 Oh, heaven.
00:34:32.640 Like I was a working woman on tour, you know?
00:34:35.140 Nice.
00:34:36.100 And I ordered an extravagant meal alone.
00:34:39.020 Heaven.
00:34:39.820 Oh, my gosh.
00:34:40.400 The ultimate luxury.
00:34:41.180 Well, you know what to do now.
00:34:42.600 Yeah.
00:34:43.100 Yeah, now we have an inn.
00:34:44.680 That's fabulous.
00:34:45.700 Bespoke cocktails.
00:34:47.180 I'm so glad the listeners have been good.
00:34:50.220 And the customers, you know.
00:34:51.820 Well, thank you.
00:34:52.260 And you're in town for a while?
00:34:53.480 Yeah, in here.
00:34:54.440 So you're going to be seeing a lot of us.
00:34:55.380 Oh, yeah, we're thinking.
00:34:56.740 Oh, yes, you're going to be down the street.
00:34:58.840 Yeah, yeah, yeah, absolutely.
00:34:59.940 I'm so excited.
00:35:00.660 And we're thinking monthly.
00:35:02.480 Monthly dinner, a jar, half fill.
00:35:04.380 Do you have any monthly regulars?
00:35:06.100 Like people who have it on the books?
00:35:07.720 We have daily regulars.
00:35:09.720 mean regulars yeah oh hardcore regulars yeah okay so yeah so and some of them are just some of them
00:35:16.340 you see them all the time but it's like yeah rolling but are any like tuesday nights like
00:35:20.600 every wednesday that guy's here yeah you know what after the pandemic we closed monday and tuesday
00:35:25.220 yeah but we always had our tuesday nights now we have our wednesday night but the bar would be
00:35:29.940 so packed and people would walk in and say who's in my seat oh i love that i love that who's in my
00:35:37.020 seat. Who's in my goddamn boot. They take ownership. Territorial. Yeah. Oh, they take 0.99
00:35:42.020 ownership, which I like. And maybe the front of the house doesn't like it as much. I like
00:35:46.260 it. Where was I recently? And some kind of hip person was like, well, I love jar. And
00:35:50.220 I was like, I love jar. Yeah. You know, I felt the possession. Yeah. I had a similar
00:35:53.540 thing. I was like, you don't know? I was like, who do you think you're talking to? You love
00:35:56.640 jar. I love jar. Yeah. You love jar. It's special. And people have been coming for years.
00:36:01.180 They sit at the bar. They have full meals at the bar, not just a cocktail. Love that.
00:36:05.040 the hardest part is
00:36:07.800 if somebody has moved away
00:36:10.300 or people have passed on
00:36:12.360 and that's the hardest thing
00:36:14.440 for myself and my staff
00:36:16.360 you get so close to people
00:36:19.360 but that's the dream
00:36:20.840 that's all restaurants and theater
00:36:22.880 and we know they're still here
00:36:24.600 even if they passed on
00:36:25.680 their families still come in
00:36:27.220 it's a legacy
00:36:29.660 many find this question crass
00:36:32.900 but building
00:36:34.240 any hauntings and i mean that positively of course oh yeah have you has there been any really any
00:36:40.420 experiences i just mean no clanging in the kitchen that's yeah you know what i i've had um
00:36:46.400 i had someone i worked with three restaurants didn't speak a bit of english eduardo and he
00:36:53.860 was my monos like he yeah we could look he understood exactly what i'm saying and he passed
00:36:58.520 about eight, nine years ago.
00:37:01.760 But sometimes you hear something just drop in the kitchen.
00:37:05.600 Hell yeah.
00:37:06.240 Or you're going to the bathroom
00:37:07.220 and there's a reflection in the glass over here.
00:37:10.900 So it's, you know, we know he's here.
00:37:13.260 Yeah.
00:37:13.640 We know he's still here.
00:37:14.880 And you or others have felt it too?
00:37:16.920 Yes.
00:37:17.540 That's incredible.
00:37:18.440 But also, this is a very historical space.
00:37:20.420 It was in the 60s, late 60s,
00:37:22.640 it was a place called the carriage trade.
00:37:25.440 And the gentleman who owned it, 0.63
00:37:28.120 It was one of the first where it was a gay restaurant.
00:37:31.880 At night, they would come.
00:37:33.340 Yes.
00:37:33.880 And there was a secret door.
00:37:35.820 Okay.
00:37:37.240 I can't believe we've never thought to ask the history of the living room.
00:37:39.720 I know.
00:37:40.100 It's huge for us.
00:37:43.100 He's passed on.
00:37:44.020 The carriage room.
00:37:45.080 The carriage trade.
00:37:46.120 But the people that he would tell me would come in here.
00:37:49.020 There was a bathhouse.
00:37:49.800 Yes.
00:37:50.740 There's a secret door in the wine room.
00:37:53.320 If you take off the paneling, there is a door.
00:37:56.620 How cool.
00:37:58.120 in and out what an incredible jar rich history oh rich yeah all of them they came there
00:38:03.540 so cool a few of them there's layers yeah i can't wait to come with my mom i got it she's
00:38:09.800 insane monica incredible i can't wait for summer when the heirloom tomatoes are here
00:38:13.260 i know a few more weeks it takes a little while when officially when is ramp season i thought it
00:38:18.460 was yeah we wonder about that when i went somewhere the other day they're serving ramps
00:38:21.560 Brant Simpson is right this minute, and I have some ramps.
00:38:24.060 Oh, really?
00:38:24.520 I'm going to give you some.
00:38:25.420 I love a good ramp.
00:38:27.140 They are gorgeous. 0.99
00:38:28.140 Blister, a ramp.
00:38:29.040 Because it's pretty brief, right?
00:38:30.580 The ramp, like two weeks.
00:38:31.780 One of the fewest.
00:38:32.760 And is it because they're uncurling?
00:38:34.820 It's a fern uncurling?
00:38:36.580 Yeah, I'll show you.
00:38:37.840 Is that what a ramp is?
00:38:38.060 No, it's more like a baby onion.
00:38:40.400 It's in the garlic family as well.
00:38:43.360 Oh, wait, I'm thinking of the duck egg.
00:38:45.780 It's so, like, that is my favorite.
00:38:48.860 When I get those ramps, the first ramps.
00:38:50.820 And then I get the Columbia River salmon, you know, it's springtime.
00:38:53.800 Oh, my God.
00:38:54.740 Oh, I'm thinking of fiddlehead ferns.
00:38:56.380 Yes, you are.
00:38:57.180 Also an interesting item.
00:38:58.480 Are they short-term or are they always there?
00:39:00.280 They are, too.
00:39:01.040 They're more in the winter.
00:39:01.960 Okay, maybe that's why.
00:39:03.160 Moist months.
00:39:04.540 But these are really special.
00:39:06.220 And they're usually from, like, Minnesota, like, way up there.
00:39:10.120 Like, Canada.
00:39:10.860 Where are you from originally?
00:39:13.180 I've been here for almost 40 years originally.
00:39:15.100 I'm from Arizona.
00:39:16.000 Oh, my God.
00:39:16.380 Oh. 1.00
00:39:17.860 You're an L.A. woman. 1.00
00:39:19.240 Yeah.
00:39:19.460 I am.
00:39:20.020 Yeah.
00:39:20.400 I am.
00:39:21.400 The best kind.
00:39:22.480 God.
00:39:23.100 Well, enjoy the rest of your evening.
00:39:24.600 Thank you.
00:39:24.960 Thank you.
00:39:25.280 It's heaven.
00:39:25.720 As always.
00:39:26.220 We love you.
00:39:26.800 Thank you for saying hello.
00:39:28.100 I'm so proud of you.
00:39:28.860 We want to.
00:39:29.740 Thank you.
00:39:30.280 Everybody here is so proud of you.
00:39:31.140 That's so kind.
00:39:31.800 We love you.
00:39:32.480 We love you.
00:39:32.980 We couldn't be more thrilled to represent her.
00:39:35.180 And I'm getting you some ramps to take home.
00:39:36.620 Oh, thank you.
00:39:37.280 They're good for you.
00:39:38.240 Oh, I love ramps.
00:39:39.840 Even if you get them wrong, just, you know.
00:39:41.720 Thank you.
00:39:42.340 I can take that.
00:39:43.140 I hope my enthusiasm for ramps was included in hers, and that was clear.
00:39:46.320 Yeah.
00:39:46.760 I love it.
00:39:47.100 That I'll be taking that home half of her portion. 0.89
00:39:50.820 trickle ramps too. I'm going to give you a take on that. What? I would die. I'll eat them instantly.
00:39:54.640 Oh my God, that's so special. They're good for salad dressings or if you're making fish or
00:39:58.520 anything. Are you serious? Thank you so much. That's
00:40:02.720 very special. Thank you. Enjoy. Thank you so much.
00:40:06.100 Thank you for saying hi. Oh my God. Are you kidding?
00:40:09.720 Do you think she understood that I also want the ramps? Yes. I'm scared.
00:40:13.620 And look, if I didn't make that clear enough, then you deserve to take home the full portion.
00:40:17.720 You think I'm not going to split the ramps with you? Of course I'm splitting the ramps with you.
00:40:20.620 I'm scared.
00:40:22.100 But I have to just...
00:40:23.020 Can you absolutely...
00:40:24.280 Just take a second to really feel the fact that we're in.
00:40:27.520 That we're in HR.
00:40:28.520 We're in with Suzanne.
00:40:29.240 We are anything?
00:40:29.780 She's here.
00:40:30.520 I'm proud of you.
00:40:31.260 You heard her say that, right?
00:40:31.960 Yes.
00:40:32.480 I'm proud of you.
00:40:33.080 We're proud of you.
00:40:33.700 The restaurant's proud of us.
00:40:34.400 Do you think the restaurant's proud of us?
00:40:35.500 The restaurant's proud of us?
00:40:35.900 For real?
00:40:36.640 She gestures.
00:40:37.320 She goes, we're proud of you.
00:40:38.140 The restaurant's proud of you.
00:40:39.060 Oh, my God.
00:40:39.960 We have to come back in three weeks.
00:40:42.240 Maximum.
00:40:42.700 Can't let time pass.
00:40:44.140 This is what you do.
00:40:44.880 You seal it in.
00:40:46.940 That's why I think...
00:40:47.400 You wouldn't let 10 days pass before we're back.
00:40:49.180 You seal it in off the high of this, and then you're back, and then you're in for life.
00:40:52.620 But how do you, if it's not, okay, every 10 days is not a unit that I can process.
00:40:57.040 No, no, no, I don't mean we always come in every 10 days.
00:40:58.900 I just mean we have to come in within two weeks to seal the connection.
00:41:03.220 Oh, okay.
00:41:04.020 You know what I mean?
00:41:04.320 Well, did your heart, in a way, sink at the fact that there are daily customers?
00:41:09.880 Daily.
00:41:10.820 Like.
00:41:11.480 Well, that's the dream. 0.99
00:41:12.100 Like, we're fools. 0.99
00:41:12.720 Yeah. 0.99
00:41:13.120 Yeah.
00:41:13.500 I guess, though, yeah, we'll ride.
00:41:15.520 Yeah, yeah.
00:41:15.820 We'll get there.
00:41:16.600 Us, 20 years from now.
00:41:18.340 Yeah.
00:41:19.160 Every other day. 1.00
00:41:20.700 Chins on the table, just posture-wise. 1.00
00:41:22.480 Yeah.
00:41:23.200 Our chin is across the table.
00:41:24.800 I wonder if anyone's had their last meal at JAR.
00:41:27.680 Someone must have.
00:41:28.660 If you're in a restaurant, you must acknowledge some people are serving people their last meal.
00:41:33.080 Well, that's what I would tell my staff.
00:41:35.780 Oh, my God.
00:41:36.720 Right?
00:41:37.140 You get them pumped up for dinner service.
00:41:38.620 You go, some of these people, you're about to serve them their last meal on earth.
00:41:42.080 Okay, this is actually...
00:41:43.000 Oh, my God.
00:41:43.440 By the way, we opening, that's too much.
00:41:46.900 We're not opening a business.
00:41:47.760 I mean, we're not opening that kind of business.
00:41:49.280 No, I just went down the path.
00:41:50.140 Oh, God, it's happening.
00:41:51.140 Okay.
00:41:51.400 Oh, my God.
00:41:51.940 It's happening.
00:41:53.500 Oh, pretty.
00:41:54.860 So excited.
00:41:58.380 Is the bowl bigger?
00:42:00.860 Oh, no, no.
00:42:01.360 I thought the bowl was...
00:42:02.940 Sloped?
00:42:03.540 Yes.
00:42:03.880 Yeah, I think it's slightly sloped down.
00:42:05.280 But I think it might just be the table.
00:42:06.780 Yeah, the bowl's not sloped.
00:42:07.360 I think it might just be the gentle...
00:42:08.180 Okay.
00:42:08.640 By the way, I'm going to write it.
00:42:10.060 No, it is.
00:42:11.240 Forgot about the sides.
00:42:12.080 Can it be?
00:42:12.760 Oh, my God, I'm forever the size also.
00:42:14.560 Look, I can't even wait.
00:42:15.420 I can't even wait.
00:42:16.100 And I forgot to say that I have not an allergy.
00:42:18.020 Did I even say it?
00:42:18.960 You did.
00:42:19.360 But I'm fine on all this, right?
00:42:21.220 You'll do a double check?
00:42:22.200 Or you know.
00:42:23.000 What's the allergy?
00:42:24.020 Oh, right.
00:42:24.560 Good.
00:42:25.120 Interesting.
00:42:25.700 Yeah.
00:42:26.700 Tree nuts.
00:42:28.020 You're fine.
00:42:28.880 No nuts are nice.
00:42:29.560 All right, thank you.
00:42:30.440 Oh, my God.
00:42:31.100 I'm a huge fan.
00:42:31.780 Thank you.
00:42:32.080 Enjoy this.
00:42:32.300 Oh, my God.
00:42:32.880 Incredible.
00:42:33.400 Okay, wait, you started out me.
00:42:35.380 I'm moaning and humming.
00:42:36.940 If I may.
00:42:37.340 As you know. 1.00
00:42:37.960 Fuck. 1.00
00:42:38.460 Just say. 1.00
00:42:38.980 me and my belief
00:42:40.220 about saying
00:42:40.700 mmm
00:42:41.180 makes you taste it more
00:42:42.660 yeah you're vibrating
00:42:43.480 it against the
00:42:44.220 mmm
00:42:44.900 oh my god
00:42:46.060 by the way
00:42:46.480 truly
00:42:47.380 congrats again
00:42:48.140 I love you
00:42:48.240 Puga's
00:42:48.660 Puga's
00:42:49.100 Puga's
00:42:49.900 absolutely huge
00:42:50.620 we're in that jar
00:42:51.260 we're in
00:42:51.600 I mean we're in
00:42:52.440 you know
00:42:53.000 I know that we're in
00:42:54.300 but also
00:42:55.020 taking Puga to the next level
00:42:56.720 launching
00:42:57.220 business 0.53
00:42:58.620 the hags are ready 0.85
00:42:59.360 cheers again
00:43:00.600 love you
00:43:01.020 to us
00:43:01.280 prosperity
00:43:01.600 to us
00:43:01.920 prosperity
00:43:02.480 sipping the divine fruit
00:43:03.320 last meal
00:43:03.760 yeah yeah yeah
00:43:04.180 magnet for divine prosperity
00:43:05.180 might not be coming back
00:43:05.880 it could be the last meal
00:43:06.360 yeah
00:43:08.980 Transcription by CastingWords